Chicken Wings

[SuperD]

I had a post Super Bowl craving today so I made a batch of chicken wings tonight and they were delicious! Just enough spice to make an ice cold beer disappear.

2 lbs chicken wing pieces
1 cup seasoned flour
- Cayenne pepper, onion powder, garlic powder, black pepper
Wash and dry wing pieces and dredge lightly with the seasoned flour
Put in heated oil, 375°, for about 15 minutes. Drain on paper towels.

Sauce:
1 cube of butter
1/2 cup of honey
1/2 cup of your favorite hot sauce

Melt butter with honey and hot sauce in a large sauce pan over low to med heat. Add drained wings to sauce and toss to coat and they are ready to serve. Remove wing pieces from sauce pan and arrange on a large plate with celery stick garnish.

Dip:
Ranch dressing or blue cheese dressing

 

[justfish]

Dave; how much cayenne pepper, black pepper, onion and garlic powder did you use they sound great. would like to try for nascar today;
thanks dave

 

[SuperD]

I don't measure anything most of the times I cook but try this for measurements:
cayenne - about 1/2 tsp
garlic powder - 1 tsp
onion powder - 1 tsp
black pepper - 1/2 tsp

 

[justfish]

Thanks Dave; I will make a batch today

 

[SuperD]

Let me know how your crowd liked them.

 

[justfish]

SUPER D ; the guys loved the wings even tho some had to drink a beer after ever wing (may be a little hot )

 

[Kokaholic]

Justfish, thats because you put extra Cayenne in there didnt you. laugh hyst

 

[SuperD]

SUPER D ; the guys loved the wings even tho some had to drink a beer after ever wing (may be a little hot )

Sorry! If the flavor was good maybe you can adjust the heat down to your liking.

 

[justfish]

Super D; I messed up Kokaholic was right on, I should have used tsp no tbl

 

[Bduck]

This one hispanic I work with likes putting "gun powder" in alot of his food. He never brakes out into a sweat. laugh hyst

 

[SuperD]

This one hispanic I work with likes putting "gun powder" in alot of his food. He never brakes out into a sweat. laugh hyst

probably afraid to fart too! laugh hystlaugh hyst

 

[Bduck]

I wouldn't want to be around him when that happens. Might be a real flame thrower. laugh hyst

 

[SuperD]

You mean like this:

 

[Bduck]

Very colorful Dave thumbsup I like that laugh hyst

 

[SuperD]

Bump! Super Bowl time!

 

[Birds Nest]

So with me I am a big fan of the Siracha hot wings, I use 3 lbs of wings (from the butcher, lots less fat and waste) 1 cup franks red hot, 1/4 cup of Siracaha and 2 table spoons of garlic minced. marinate for 3-4 hours and cook on the BBQ or Treager. Hot and tasty