corn gourmet by silverbullet/9-9-10

[kokonee animal]

Silverbullet, Thats quite a fish meal you concocted with the corn. I have also made my own brews but this year I used just plain white corn and had a heck of a year. I went this morning and got my limit got 1 13" and the rest were 11 1/2. still yummy!!!!! we eat koks all the time,but I didn't realize that i had @ 75 fish in the freezer so I filleted them and smoked them for the first time w/kok's and they were excellent and everyone raved about the soked fish! BYE FOR NOW, KOK ANIMAL

 

[SilverBullets]

I thought you would enjoy that. I just got done making up a few more batches to take up to Paulina in the morning. Might be the last trip of the season depending on the condition of the kokes. I'll report back on how it went.